Since its inception in 1988 the college has always provided on campus cafeteria facilities to its students and employees. Every year the canteen is given on lease for a period of one year after following a proper tendering procedure. The ultimate aim of the canteen facility is to provide quality/fresh eatables to the students (in particular) and employees at comparatively lower rates. To ensure the maintenance of quality and discipline, college administration (lessor) takes a written agreement/oath/undertaking from the selected contractor/lessee on a prescribed format as described in the annexures available in downloads.
